Charlotte Turgeon - Place of Birth, Date of Birth, Age, Wiki, Facts, Net Worth, Birthday, Biography and Family

Charlotte Turgeon, Date of Birth, Place of Birth, Family, Facts, Age, Net Worth, Biography and More in FamedBorn.com


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Jun 21, 1912 Died on 22 Sep 2009 (aged 97)

American food writer

Cancer

About Charlotte Turgeon

  • Charlotte Snyder Turgeon (21 June 1912 – 22 September 2009) was an American chef and author.
  • She translated and edited the first English-language version of the Larousse Gastronomique.Turgeon was a graduate of Smith College and classmate of fellow French chef Julia Child.Her notable works include: Creative International Cookbook ISBN 0-517-34921-3 Creative Cooking Course ISBN 0-517-17250-X The Encyclopedia of Creative Cooking ISBN 0-517-30972-6 The Tante Marie's Cooking School Cookbook ISBN 0-7432-1491-9

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